• Cooking,  Culture

    Dolls’ Festival

    March 3rd is Doll’s Festival when we pray for the healthy growth of girls. I decorated traditional dolls and celebrated with strawberry tarts for my daughter. I also made lunch with egg, salmon…

  • Cooking

    Lunch box for my son

    “Omusubi” (Rice ball wrapped in seaweed)Grilled salmonBaked pumpkinEdamame (Green soybeans)Cheese This is a lunch box for my son who goes to preschool. I hope he will eat a lot, play a lot, and…

  • Hobby

    Train

    My son loves trains. Every weekend, we go to the station to watch the trains. Fortunately, we live in a town where there are lots of trains such as local trains, express trains…

  • Culture

    Snow (Yuki)

    Japan is very cold these days. It snowed a lot. Snow is called “Yuki” in Japanese. The snow on the mountains is very beautiful. Children are very excited to see the silky snow.

  • Cooking

    Milk bread

    Today’s filling is raisins and red bean paste. Soft and fluffy milk bread is a favorite of children. They always fight over it. The children were up early, lured by the delicious aroma…

  • Cooking

    Celebrate with a fruit tart

    For my son and daughter born in MayCelebrate with a fruit tart Domestic wheat flour, cane sugar, almond powder, butter, yogurt and a lot of fruit… We aim for simple and delicious food…

  • Cooking

    Love bagel

    As a student, I worked part-time at a bakery for six years. Since then, I have loved bagels. I started making bagels because I wanted my children to eat simple bagels. The recipe…

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